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- Kelly
I write directly on the tub with a sharpie. It washes off when I was dishes.
TammyI just write on the container with sharpie then wash it off with a melamine sponge (magic eraser).
BarbaraButcher paper. No freezer burn for at least a year. I reuse because it so expensive. I do not throw out food anymore due to freezer burn. I wrap in plastic wrap and finish with my butcher paper.
I find stuff buried in my freezer two years old. Still good.
Anyway, that’s me. I couldn’t afford the bags for the food sealer.
KarenI use plain masking tape and it has always stuck just fine for me. I also mark leftovers in the fridge so we don’t play they how old is this game.
TammyTake the blue tape & seal the lid around the container. Label on the side to see better than pulling all out just to read the top of storage container.
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